The packaging specialist helps further our production of our hand-made and award-winning classic cheeses using traditional methods and milk from local dairy producers. In addition, the Packaging Specialist cuts, packages and labels our cheese for our valued customers.
A typical day in the life of a Springside Cheese Packaging Specialist looks like:
As the packaging specialist you will operate the cutting and packaging of equipment. You will cut, pack and label cheeses according to order information. Additionally, you will record cheese weights and assist in organizing inventory.
The job is for you if:
Joining our family doesn’t require a degree in cheese however, you must also have a high school diploma or GED equivalent with at least 1 year of experience in food production work or physical labor. Internships, volunteer work and side projects count. Just make sure we see where you picked up your love of food and production somewhere in your application.
To apply, please visit us at www.springsidecheese.com/careers