Sarah Megilligan joins Springside Cheese® leadership team as new communications specialist

PUEBLO, CO – September 28, 2020 – Springside Cheese welcomes Sarah Megilligan as its new communications specialist. Megilligan will enhance internal and external communications while developing and promoting the Springside Cheese brand. She will also assist with content creation and promotion efforts while building Springside’s online and offline presences. Megilligan will work out of the Pueblo, CO shop. 

Megilligan, a recent graduate of CSU-Pueblo’s mass communication’s program, brings a variety of content creation skills, strong motivation, creativity and a pinch of humor to the Springside team. 

 “We are excited to have Sarah on board to help us explore new opportunities and build our advertising and marketing efforts," said Keith Hintz, President of Springside Cheese. 

Megilligan joins the Springside Cheese team as the youngest member, so far, at only 22 years old. She was born and raised in Pueblo and plans to continue building Pueblo’s marketing and advertising efforts, starting with cheese. 

“I joined Springside Cheese because I want to advertise and market for a food brand that I can create so many puns for...is that bad? Just kidding, I want to contribute my talents into building a steady advertising and marketing solution for Springside, really putting my skills and knowledge to the test,” said Megilligan. 

About Springside Cheese  

Springside Cheese® carries on a century-long family legacy of producing the finest hand-crafted, natural cheeses featuring award-winning cheddar collections and unique blends of locally inspired flavors. Today Keith, Nathan, and Bradd Hintz operate their family-owned Springside Cheese factory in Oconto Falls, WI and a shop in Pueblo, Colorado. The trio continues to honor the multi-generational cheesemaking traditions that began with their great-grandfather while expanding Springside’s artisanal product lines. These include offerings such as aged cheddars and unique products that are conscious reflections of the landscape from which they originated. For more information, please visit www.springsidecheese.com. 

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Media Contacts 

NICKI HART, Marketing & Community Support Manager
719-696-9120 |nicki.hart@springsidecheese.com 

SARAH MEGILLIGAN, Communications Specialist 
719-299-2549 | sarah.megilligan@springsidecheese.com